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18Ingredients
40Minutes
430Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 1 Tbsp. butter
- 1 yellow onion (large, peeled and diced)
- 1 red pepper (seeds removed, and diced)
- 1 Tbsp. garlic (diced)
- 2 tsp. ground cumin
- 2 tsp. dried oregano
- 1 tsp. paprika
- 1 dash cayenne (optional)
- 2 tsp. salt
- 1 tsp. ground black pepper
- 2 Tbsp. all purpose flour (unbleached)
- 6 cups chicken broth
- 3 lb. Yukon Gold potatoes (peeled and cut into 1 to 1 & 1/2 inch chunks)
- 1 cup sour cream
- 1 1/2 cups grated sharp cheddar cheese
- 3 cups pork carnitas (Substitute pre-cooked pork roast from your local market, or fry up some bacon or sausage to use in place of the Carnitas if you like.)
- 1 cup chopped fresh cilantro
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1110mg46% |
| Potassium1340mg38% |
| Protein20g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C90% |
| Calcium35% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kris 3 months ago
Very good. I used a smoked paprika, would try a sweet next time but it turned out well and very hearty. Will try with black beans next time.