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Ingredients
US|METRIC
4 SERVINGS
- 1 egg
- 3 Tbsp. extra-virgin olive oil (or enough to have about 1/8” in the bottom of the skillet)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Potassium
| Calories110Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium20mg1% |
| Potassium15mg0% |
| Protein2g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber |
| Sugars0g |
| Vitamin A2% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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