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Stephanie Sheehan: "Very easy and a great option for a meatless meal…" Read More
12Ingredients
45Minutes
430Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3/4 cup extra virgin olive oil
- 1 lb. yukon gold (or other yellow-fleshed potatoes)
- 1 small yellow onion
- 8 large eggs
- coarse sea salt
- freshly ground black pepper
- mint
- basil
- thyme
- fresh herbs
- 1/4 cup mayonnaise
- 1/4 lemon
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium300mg13% |
| Potassium450mg13% |
| Protein11g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Stephanie Sheehan 4 years ago
Very easy and a great option for a meatless meal. I added cheddar cheese