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Spanish Chicken, Chorizo and Potato Stew
ANG SARAP19Ingredients
60Minutes
930Calories
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Ingredients
US|METRIC
6 SERVINGS
- 800 grams chicken thigh (skinless deboned, cubed)
- 250 grams Spanish chorizo sausage (cubed)
- 3 potatoes (pcs floury, cubed)
- 400 grams chopped tomato
- 400 grams butter beans
- 2 Tbsp. tomato paste
- 1 1/2 cups chicken stock
- 2 tsp. chilli flakes
- 1 onion (chopped)
- 2 red capsicum (chopped)
- 6 garlic cloves (minced)
- 2 bay leaves
- 1 handful basil leaves (chopped)
- 1 tsp. dried oregano
- sea salt
- freshly ground black pepper
- olive oil
- baby spinach (to serve, optional)
- crusty bread (to serve)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium980mg41% |
| Potassium2590mg74% |
| Protein57g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber18g72% |
| Sugars13g |
| Vitamin A30% |
| Vitamin C90% |
| Calcium10% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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