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Spanish Burgers with Manchego and Chorizo Hash Browns
FOOD NETWORK UK19Ingredients
30Minutes
1840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 60 mL extra-virgin olive oil (divided)
- 275 grams chorizo (chopped)
- 1 onion
- 900 grams ground sirloin
- 750 grams hash brown potatoes (frozen shredded, 1/2 of a 728g bag)
- 3 sprigs fresh thyme leaves (stripped and chopped)
- 1 handful flat-leaf parsley (finely chopped)
- 2 tsp. sweet paprika (smoked)
- 2 cloves garlic (grated)
- salt
- pepper
- 8 slices manchego cheese
- 3 roasted red peppers
- 8 piquillo peppers
- 10 mL hot sauce (teaspoons, to taste)
- 1/2 red onion (thinly sliced into rings)
- 1/4 seedless cucumber (very thinly sliced on an angle)
- 1 tomato (large vine-ripe, sliced)
- 4 crusty rolls (split and toasted)
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NutritionView More
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1840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1840Calories from Fat990 |
| % DAILY VALUE |
| Total Fat110g169% |
| Saturated Fat36g180% |
| Trans Fat2.5g |
| Cholesterol265mg88% |
| Sodium3430mg143% |
| Potassium2620mg75% |
| Protein101g |
| Calories from Fat990 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber9g36% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C80% |
| Calcium80% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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