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Ingredients
US|METRIC
4 SERVINGS
- 300 grams fresh baby spinach
- 2 leeks (– washed, trimmed and finely sliced)
- 2 scallions (large red, or 1 small red onion – finely chopped)
- 2 cloves garlic (crushed)
- olive oil (to sauté)
- 100 grams feta cheese (– crumbled)
- 1 tsp. dried oregano
- 1 handful fresh oregano leaves
- salt
- ground black pepper
- milk
- pastry
- 280 grams gluten (Jus Rol, free ready rolled puff pastry, or alternative of choice)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium570mg24% |
| Potassium760mg22% |
| Protein60g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A160% |
| Vitamin C50% |
| Calcium45% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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