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Kelly Paxino: "Easy to make and really tasty. Added some chilli…" Read More
10Ingredients
30Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. broccoli
- 1/2 lb. spaghetti (dried)
- 1 Tbsp. unsalted butter
- 1 Tbsp. olive oil
- 1/2 onion (small, finely chopped)
- 1 clove garlic (minced, or, more to taste)
- 1/2 tsp. table salt
- 1 pinch red pepper flakes
- 4 Tbsp. heavy cream
- grated Parmesan (A heap of, about 1/2 cup, to serve)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol35mg12% |
Sodium380mg16% |
Potassium350mg10% |
Protein11g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber4g16% |
Sugars3g |
Vitamin A15% |
Vitamin C90% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(14)
Ashley a year ago
No flavor! Pretty dry and well. I added a lot of pasta water as the recipe recommended. The Parmesan cheese saved the dish.
demetria 2 years ago
This meal was bland and I ended up adding a lot more heavy whipping cream and seasoning to make it more of a alfredo basil dish
Kelly Paxino 2 years ago
Easy to make and really tasty. Added some chilli flakes in there to turn it up a notch.
Betsy Haas 6 years ago
Very tasty! I added sun dried tomatoes as someone had suggested, and some red pepper flakes to jazz it up. I like the fact that it is lighter, not a heavy sauce.
Sarah 6 years ago
My kids and I loved this recipe! I followed the instructions exactly and it turned it delicious. I love the texture the blended broccoli gave and the flavours were so good together. I will definitely make this again!
Keely Godwin 7 years ago
this turned it great. i only had light cream, so i used that, and i threw in a handful of fresh spinach after the pasta is done cooking, before blending.
Kevin Shute 7 years ago
Fantastic ! Substituted coconut milk for heavy cream to make it even healthier and it came out perfectly! Kids loved it!
Ashna 7 years ago
Yes. It is really good and gives a wide choice of recipes to choose from. HjtsvjixngsjksbsfajkBysnkcusbnslzisbbskxugd sksysbosha shhd so ixejoshsvtsbksos jxgsjsisnkanahvscbskucns mxicsns
Melissa L. 8 years ago
Great dish! Fresh but a little on the blander side. This recipe gave me a lot of "add-on" ideas! The principles of the sauce can provide many a dish!
Pritchard 8 years ago
It was ok a little dry and flavorless despite using the full cup of pasta water. I'm hoping it will make better leftovers.