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Spaghetti with Bacon, Eggs and Toasted Crumbs
SARA MOULTON7Ingredients
40Minutes
1000Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. bacon
- 5 Tbsp. unsalted butter (divided)
- 2 cups fresh bread crumbs (made by pulsing homemade style white bread in a food processor, you will need about 4 slices)
- 2 cups onion (thinly sliced)
- 12 oz. spaghetti (broken crosswise in half)
- 2 cups chicken broth
- 6 large eggs (lightly beaten)
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol395mg132% |
| Sodium990mg41% |
| Potassium690mg20% |
| Protein35g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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