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Spaghetti alla Chitarra with Meatballs
COOKING WITH NONNA25Ingredients
┅Seconds
950Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 cups semolina (fine)
- 2 large eggs
- 1/2 cup water
- chitarra
- 1 lb. meat (chopped, mixed, veal, pork, beef)
- 2 large eggs
- 1/2 cup plain bread crumbs
- 1 cup grated pecorino cheese
- 4 cloves garlic (finely chopped)
- 2 Tbsp. fresh parsley (finely chopped)
- 3 Tbsp. extra-virgin olive oil
- black pepper (fresh)
- milk (if necessary)
- frying oil
- 56 oz. peeled tomatoes (or chopped, pureed)
- 3 oz. tomato paste
- 1 small onion (chopped and sauteed and then blended)
- 4 Tbsp. extra-virgin olive oil
- 2 bay leaves
- 2 basil leaves
- peperoncino
- black pepper (fresh)
- salt
- grated pecorino cheese
- 3 cloves garlic
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium690mg29% |
| Potassium1450mg41% |
| Protein40g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber8g32% |
| Sugars13g |
| Vitamin A70% |
| Vitamin C80% |
| Calcium30% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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