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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. unsalted butter
- 1 lemon (plus fresh juice to taste and additional grated zest for serving)
- 1 clove garlic (minced)
- kosher salt
- 1 lb. spaghetti (fresh)
- 1 oz. parmigiano reggiano cheese (grated, plus more for serving)
- freshly ground black pepper
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium320mg13% |
| Potassium310mg9% |
| Protein18g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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