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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1 red onion (small, finely chopped)
- 2 garlic cloves (finely chopped)
- 4 slices pancetta (finely chopped)
- 500 grams beef mince
- 1 tsp. dried oregano
- 2 Tbsp. tomato paste
- 1 cup red wine
- 1 cup beef stock
- 1/4 cup tomato sauce (ketchup)
- 1 Tbsp. sweet chilli sauce
- 400 grams chopped tomatoes
- 400 grams spaghetti
- 2 Tbsp. flat leaf parsley (finely chopped)
- shaved Parmesan
- basil leaves
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat9g45% |
| Trans Fat1.5g |
| Cholesterol95mg32% |
| Sodium660mg28% |
| Potassium1380mg39% |
| Protein45g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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