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Spaghetti With Meat Sauce and Mozzarella
REAL SIMPLE11Ingredients
25Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. spaghetti
- 1 Tbsp. olive oil
- 1 onion (medium, chopped)
- 2 cloves garlic (chopped)
- black pepper
- kosher salt
- 3/4 lb. ground beef chuck
- 1 Tbsp. tomato paste
- 2 lb. beefsteak tomatoes (chopped)
- 6 oz. bocconcini (fresh mozzarella balls, halved)
- 1/4 cup fresh basil (chopped)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol60mg20% |
| Sodium300mg13% |
| Potassium1110mg32% |
| Protein30g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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