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Spaghetti With Creamy Chanterelles And Zucchini
ANNE'S FOOD10Ingredients
30Minutes
930Calories
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Ingredients
US|METRIC
2 SERVINGS
- 200 grams spaghetti
- zucchini (a small)
- 150 grams chanterelles
- 1 small onion
- 250 mL single cream (or half and half, or hey, full-fat if you feel like it)
- Parmesan (grated, a small handful)
- butter
- oil
- salt
- pepper
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium670mg28% |
| Potassium860mg25% |
| Protein22g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium30% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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