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Spaghetti Squash with Spinach, Bacon and Goat Cheese
COFFEE AND CRAYONS11Ingredients
40Minutes
610Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 spaghetti squash (sliced lengthwise and seeded)
- 2 Tbsp. olive oil
- 6 bacon (thick-cut slices of, cut into 1-inch pieces)
- 2 Tbsp. apple cider vinegar
- 1 yellow onion (finely chopped)
- salt
- pepper
- 4 cloves garlic (minced)
- 1 tsp. red pepper flakes
- 15 oz. fresh spinach
- goat cheese (for topping)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium930mg39% |
| Potassium2170mg62% |
| Protein22g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A420% |
| Vitamin C130% |
| Calcium60% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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