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Spaghetti Sauce With Italian Sausage
THE SPRUCE EATS19Ingredients
┅Seconds
400Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. Italian sausage links (cooked and thinly sliced)
- 2 Tbsp. olive oil ( , extra virgin)
- 1/3 cup onion (chopped)
- 1/4 cup green bell pepper (chopped)
- 8 oz. mushrooms (sliced)
- 29 oz. tomatoes (coarsely chopped)
- 3 cans tomato sauce (24 ounces total)
- 12 oz. tomato paste
- 1 1/2 tsp. basil (dried leaf, crumbled)
- 1 1/2 tsp. oregano (dried leaf, crumbled)
- 1/4 tsp. thyme (dried leaf)
- 1/2 tsp. parsley (dried leaf)
- 1 tsp. garlic powder
- 1 tsp. salt
- 1/4 tsp. black pepper
- 1 1/2 tsp. sugar
- 1/2 tsp. vinegar
- 1 cup water
- grated Parmesan cheese
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1440mg60% |
| Potassium1250mg36% |
| Protein17g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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