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Ingredients
US|METRIC
4 SERVINGS
- 1.5 kilograms chicken (‘lovely’ legs)
- 5 cms ginger (piece, 25g, thinly sliced)
- 3 garlic cloves (thinly sliced)
- 2 spring onions (cut into 5cm pieces)
- 1/4 cup Chinese rice wine (shaohsing – from Asian food shops)
- 1 Tbsp. sesame oil (each sunflower and)
- 1/4 cup dark soy sauce
- 1/2 orange
- 2 star anise
- 1/4 cup runny honey (we used Woolworths Macro)
- 1/2 cup rice wine vinegar
- 2 Tbsp. caster sugar
- 4 baby cucumbers (cukes, thinly sliced)
- 270 grams soba noodles
- shiso (Baby, to serve)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1720mg72% |
| Potassium1370mg39% |
| Protein87g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber3g12% |
| Sugars24g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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