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Ingredients
US|METRIC
4 SERVINGS
- 18 quail eggs
- 1/2 cup soy sauce
- 1/2 cup water
- 1/4 cup sugar
- 1 garlic clove (minced)
- 2 green onions (minced)
- 1 red chili pepper (optional, minced with seeds *can be subbed with 1 jalapeno pepper)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1800mg75% |
| Potassium95mg3% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber<1g2% |
| Sugars13g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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