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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. black cod (portions)
- 1/4 cup soy sauce
- 2 Tbsp. rice wine vinegar
- 2 Tbsp. sesame oil
- 2 Tbsp. brown sugar
- 4 green onions (; diced)
- 4 cloves garlic (; minced/grated)
- 3 Tbsp. ginger (diced)
- 1/4 tsp. black pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium930mg39% |
| Potassium290mg8% |
| Protein9g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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