Southwestern Kabobs

PORK
4Ingredients
20Minutes
Calories

Ingredients

US|METRIC
  • 4 boneless pork chops (cut into 1-inch cubes)
  • 4 tablespoons taco seasoning
  • 1/2 onion (large, peeled and cut into 1-inch pieces)
  • 1/2 green bell pepper (seeded and cut into 1-inch pieces)
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    Directions

    1. In a plastic bag or shallow bowl, toss together pork cubes with seasoning until pork is evenly coated. Thread pork cubes, alternating with pepper and onion pieces, onto skewers*. Grill over medium-hot fire, turning occasionally, until pork is nicely browned, about 10 minutes.
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