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Southwestern Inspired Quinoa Bowl
FOOD WITH FEELING14Ingredients
30Minutes
930Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 avocados
- 1/2 lime (juiced)
- 2 Tbsp. cilantro
- 1 Tbsp. vegan mayonnaise
- 2 Tbsp. water
- 1 tsp. garlic powder
- 1/4 tsp ground pepper
- 1 cup quinoa (uncooked)
- 2 cups broth (veggie, / stock, you can also just use water but the broth adds lots of flavor to the quinoa)
- 2 sweet potatoes (peeled and finely chopped into half inch pieces)
- olive oil (drizzle of, ~1/2 tablespoon, not much is needed)
- cumin (sprinkle of)
- 1 can black beans (drained and rinsed)
- 1 handful arugula
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Directions
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1690mg70% |
| Potassium2390mg68% |
| Protein35g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate132g44% |
| Dietary Fiber33g132% |
| Sugars7g |
| Vitamin A380% |
| Vitamin C45% |
| Calcium20% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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