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Southwestern Grilled Steak Salad with Charred Onion Dressing
FITBIT12Ingredients
55Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 flank steak (about 1 lb/500 g, fat trimmed)
- 2 1/2 Tbsp. fresh lime juice
- 2 tsp. chili powder (ground, no salt added)
- sea salt
- freshly ground black pepper
- 2 ears of corn (shucked)
- 3 green onions (roots trimmed)
- 1 Tbsp. cilantro leaves (finely chopped fresh)
- 2 Tbsp. virgin olive oil (extra-)
- 7 cups red leaf lettuce (torn)
- 1 tomato (roughly chopped)
- 1/2 avocado (pitted, peeled, and diced)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium260mg11% |
| Potassium550mg16% |
| Protein12g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A120% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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