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Southwestern Chickpea Salad
DINNERS DISHES AND DESSERT12Ingredients
15Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 can black beans (rinsed and drained)
- 1 can chickpeas (rinsed and drained)
- 1 can corn kernels (rinsed and drained)
- 2 whole avocados (diced)
- 1/4 cup cilantro (finely chopped)
- 1/4 cup olive oil
- 1/4 cup fresh lime juice
- 2 tsp. ground cumin
- 1 1/2 tsp. chili powder
- 1/2 tsp. cayenne pepper
- 1/2 tsp. salt
- 1/4 tsp. black pepper
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Directions
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium2450mg102% |
| Potassium1320mg38% |
| Protein39g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber19g76% |
| Sugars9g |
| Vitamin A60% |
| Vitamin C40% |
| Calcium90% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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