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Ingredients
US|METRIC
4 SERVINGS
- 4 slices bacon (cut in 1 inch pieces)
- 2 lb. green cabbage (coarsely sliced)
- 1 small onion (thinly sliced)
- 1/2 tsp. salt
- 1/2 cup water
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium570mg24% |
| Potassium620mg18% |
| Protein6g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars |
| Vitamin A6% |
| Vitamin C190% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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