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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. butter
- 2 oz. cream cheese
- 4 vegetable (Libby's® Whole Kernel Sweet Corn, Cups)
- 1/3 cup red bell pepper (diced)
- 1 serrano pepper (small, seeded and diced)
- 1/2 tsp. chili powder
- 1/4 tsp. paprika
- 1/2 cup cheddar cheese (shredded)
- sea salt (to taste)
- cracked pepper (freshly, to taste)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium350mg15% |
| Potassium85mg2% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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