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Ingredients
US|METRIC
4 SERVINGS
- 18 tomato (ripe)
- boiling water
- 1 slice bread
- 1/2 cucumber (peeled and cut into small dice)
- 1 red bell pepper (seeds removed, cut into small dice)
- 2 onions (chopped)
- 1 Tbsp. white wine vinegar
- 2 cloves garlic (crushed)
- 1 tsp. sugar
- 1 tsp. paprika
- 2 Tbsp. olive oil
- salt
- pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium270mg11% |
| Potassium1570mg45% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber9g36% |
| Sugars22g |
| Vitamin A120% |
| Vitamin C190% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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