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16Ingredients
3Hours
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup salted butter (softened at room temperature)
- 1 1/2 cups granulated sugar
- 1/4 cup vegetable oil
- 2 eggs (at room temperature)
- 2 oz. red food coloring (about 2 bottles, liquid, not gel)
- 1 tsp. white vinegar
- 1 tsp. vanilla extract
- 2 1/2 cups cake flour
- 1 Tbsp. unsweetened cocoa powder (can increase to 2 tablespoons for stronger flavor)
- 1/2 tsp. salt
- 1 tsp. baking soda
- 1 cup buttermilk (at room temperature)
- 1/2 cup salted butter (softened at room temperature)
- 16 oz. cream cheese (softened at room temperature)
- 1 Tbsp. vanilla extract
- 2 lb. confectioners’ sugar (sifted)
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