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Ingredients
US|METRIC
4 SERVINGS
- 1 cup butter (8 oz/225 grams room temperature)
- 1 cup pecans (4.5 oz/130 grams chopped)
- 8 oz. cream cheese (1 package/226 grams room temperature)
- 2 cups brown sugar (dark, 16 oz/400 grams tightly packed)
- 4 eggs (large)
- 2 1/2 cups all purpose flour (300 grams)
- 1 tsp. baking powder (5 grams)
- 1/2 tsp. baking soda (2.5 grams)
- 1/4 tsp. salt (1.5 grams)
- 1 cup Sour Cream (8 oz/240 grams room temperature)
- 2 tsp. vanilla extract (8.67 grams)
- 1 cup brown sugar (dark, 8 oz/200 grams tightly packed)
- 1/2 cup butter (4 oz/110 grams)
- 1/4 cup full-fat milk (60 ml)
- 1 cup icing sugar (200 grams sifted)
- 1 tsp. vanilla extract (5 ml)
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NutritionView More
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2070Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2070Calories from Fat1190 |
% DAILY VALUE |
Total Fat132g203% |
Saturated Fat65g325% |
Trans Fat |
Cholesterol490mg163% |
Sodium1270mg53% |
Potassium650mg19% |
Protein23g |
Calories from Fat1190 |
% DAILY VALUE |
Total Carbohydrate207g69% |
Dietary Fiber6g24% |
Sugars142g |
Vitamin A70% |
Vitamin C2% |
Calcium40% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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