Southern Fried Pork Chops - Pork Chop Recipe | Yummly
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Southern Fried Pork Chops - Pork Chop

THE WOLFE PIT(6)
Melissa: "another hit. I did fry them for a few then baked…" Read More
8Ingredients
35Minutes
1560Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 pounds bone-in pork chops
  • 4 cups all purpose flour
  • 1 tablespoon black pepper
  • 1 tablespoon granulated garlic
  • 1 tablespoon granulated onion
  • 1 tablespoon seasoning salt (Lawry's or Morton)
  • 4 eggs (beaten)
  • oil (for frying)
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    NutritionView More

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    1560Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1560Calories from Fat840
    % DAILY VALUE
    Total Fat93g143%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol455mg152%
    Sodium260mg11%
    Potassium1240mg35%
    Protein74g145%
    Calories from Fat840
    % DAILY VALUE
    Total Carbohydrate101g34%
    Dietary Fiber5g20%
    Sugars2g4%
    Vitamin A6%
    Vitamin C8%
    Calcium15%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Melissa 2 years ago
    another hit. I did fry them for a few then baked them the rest of the way. everyone agreed this was good.
    Patti D 2 years ago
    Pretty good. Four cups of flour is just wasteful though.
    Stephanie L. 2 years ago
    Used my Dutch oven on the stovetop and these fried up fabulously! Next time I'll add more seasoned salt just for personal taste preferences.
    necrohero0 2 years ago
    its a great meal to make it actually doesnt take much time if the meats thawed.
    DA 4 years ago
    Excellent! I had 1" pork loins and used enough oil to cover 1/2". They cooked perfectly. Very moist. Would use more seasoning in flour next time. Definite keeper.
    DKg 4 years ago
    I used 1 inch thick pork chops and it didn’t cook through... the breading was good so I’ll use thinner chops next time and maybe it’ll be better.

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