It turned out really good, I did alter the recipe a tad by adding a packet of Country Gravy Mix and a packet of Chicken Gravy Mix to the flour mixture. The chicken gravy mix have it a nice smell along with the other ingredients. Also, I soaked the chicken in milk 1st before rolling it in the flour mixture. My Granny always soaked her chicken in milk as well, I never knew why, I guess just a generational cooking habit that has been passed down. Will use this recipe again.

Very easy & very good! I may add a little more salt & pepper, but followed the recipe this first time. Definitely a do-over!

Made this a number of times now. Very good.

Very delicious! My guys ate the whole skillet full & even ate the leftover gravy after I went to bed!

It was ok. I used drumsticks and the flavor was great. The times just didnt match with the chicken being completly done.

It was easy, crispy and moist. I would add more seasoning as the other reviews say.

It was great. Crispy and not dry. The only thing I would change is adding more spice/flavour because it tasted a bit bland. Add salt and/or flavoured mayo to help.

I used the breading for this recipe on chicken nuggets, and they turned out really great! The only thing we changed was doubling the garlic powder.

Its was amazing. my pickiest child said she wants me to make it again.

It turned out great, crispy and juice. My family loved it.

Turned out great! Extra crispy and juicy!