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8Ingredients
50Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. bacon (diced raw)
- 1 head cabbage (chopped)
- 1 onion (diced)
- 2 Tbsp. worcestershire
- 1 Tbsp. apple cider vinegar
- 2 Tbsp. brown sugar
- 1 tsp. garlic powder
- black pepper (to taste)
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Directions
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol60mg20% |
Sodium840mg35% |
Potassium890mg25% |
Protein13g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber6g24% |
Sugars6g |
Vitamin A8% |
Vitamin C200% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Wikoff 3 years ago
Ahhhhmazzzing added beef smoked sausage to it as well!! With a side of cornbread! 🔥🔥🔥
Banks 4 years ago
Untraditional cabbage but everyone loved it. Several people have had me to cook this for them after I made it & passed samples out. This recipe is definitely stored as a favorite.