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Ingredients
US|METRIC
4 SERVINGS
- 2 cups mayo (heavy)
- 2 cups buttermilk
- 2 tsp. fresh chives (diced)
- 2 tsp. fresh basil (diced)
- 2 cloves garlic (fresh, diced)
- 1/2 tsp. fresh thyme (stemmed)
- 2 Tbsp. fresh parsley (diced)
- 1/2 tsp. black pepper (fresh ground)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium940mg39% |
| Potassium250mg7% |
| Protein6g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber0g0% |
| Sugars13g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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