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Southern Comfort Salt Pork and Collard Greens
MY PALEO MARIN8Ingredients
70Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 bunches collard greens (fresh, about 2 pounds)
- 3/4 lb. port
- 1/2 lb. bacon
- 1 yellow onion (chopped in large dice)
- 2 garlic cloves (minced)
- 1 cup chicken stock (preferably home made)
- 3/4 cup water
- pepper (to taste)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium590mg25% |
| Potassium520mg15% |
| Protein11g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A150% |
| Vitamin C70% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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