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17Ingredients
45Minutes
830Calories
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Ingredients
US|METRIC
11 SERVINGS
- 3 cups cake flour
- 3 tsp. baking powder
- 1/2 tsp. salt
- 1 cup unsalted butter (softened at room temperature)
- 2 cups granulated sugar
- 4 large eggs
- 1 cup milk
- 1 tsp. pure vanilla extract
- icing (Caramel, recipes below)
- 3/4 cup toasted pecans (finely chopped, or whole pecan halves, optional)
- 2 cups granulated sugar
- 1 1/2 tsp. baking soda
- 2 Tbsp. white corn syrup
- 1/2 cup buttermilk
- 1/2 cup vegetable shortening
- 1/2 cup unsalted butter
- 1 tsp. pure vanilla extract
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat380 |
% DAILY VALUE |
Total Fat42g65% |
Saturated Fat19g95% |
Trans Fat1g |
Cholesterol145mg48% |
Sodium480mg20% |
Potassium170mg5% |
Protein8g |
Calories from Fat380 |
% DAILY VALUE |
Total Carbohydrate109g36% |
Dietary Fiber1g4% |
Sugars77g |
Vitamin A20% |
Vitamin C2% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Cathie Burson 8 years ago
This recipe was easy to follow and the end results were great!I will make this again and add to my collection,I made no changes to this recipe.