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Constance Steele: "Hubby and I loved loved this recipe! I found this…" Read More
8Ingredients
45Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. salted butter
- 3 Tbsp. all purpose flour
- 3 1/2 cups half & half
- 2 tsp. seasoning salt
- 1 tsp. ground black pepper
- 16 oz. sharp cheddar cheese (shredded)
- 8 oz. mozzarella cheese (shredded)
- 1/2 cup panko bread crumbs (Italian)
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Reviews(3)
Constance Steele 3 years ago
Hubby and I loved loved this recipe! I found this recipe on Pentrest but it called for five different cheeses and included one cup of canned milk. But anyway it was delicious. I must try this again at our next holiday gathering. Thanks for a great recipe.
Ruth Gard Schaefer 4 years ago
This is heavenly. In my next time of making the dish, I would not put as much pepper in it. But that is just me, everything else was wonderful!!!!
N Force . 4 years ago
Turned out Awesome! I will add sausage, ham, hamburger or a veggies to the recipe to make for a complete meal.