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Josephine Vega: "It was delicious! Easy to make and few ingredient…" Read More
10Ingredients
65Minutes
1260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. macaroni
- 1/2 cup butter
- 1/3 cup flour
- 1/2 tsp. white pepper (or black)
- 1/2 tsp. salt
- 1/8 tsp. ground cayenne pepper
- 3 cups milk
- 1 cup heavy cream
- 1 cup cheddar cheese (shredded)
- 1 cup extra sharp cheddar cheese (shredded)
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NutritionView More
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1260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1260Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium980mg41% |
| Potassium790mg23% |
| Protein41g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber4g16% |
| Sugars15g |
| Vitamin A45% |
| Vitamin C6% |
| Calcium80% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Lorna 3 years ago
It was okay. It didn't come out too cheesy. My husband told me to try this recipe again but with egg.