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Ingredients
US|METRIC
20 SERVINGS
- 2 cups rice (/, pachari/chawal, You can use basmati rice if you can't find long grain rice)
- 1/2 cup rice (par boiled, /ukda chawal)
- 3/4 cup urad dal (skinless split, skinless black gram)
- 2 tsp. salt (or to taste)
- oil (Indian gingerly, / Nallaennai, You can use Vegetable/ canola/ sunflower cooking oil if you can’t get hold of gingerly oil)
- water (for grinding)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium75mg2% |
| Protein2g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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