South Carolina Mustard Barbecue Sauce Recipe | Yummly
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South Carolina Mustard Barbecue Sauce

PORK
8Ingredients
5Minutes
Read Directions
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Description

Vary your usual barbecue with this spicy mustard barbecue sauce. Great on grilled chops or basted on the last 30 minutes of grilling a roast.

Ingredients

US|METRIC
2 SERVINGS
  • 3/4 cup mustard (prepared)
  • 3/4 cup red wine vinegar
  • 1/4 cup sugar
  • 2 tablespoons butter (melted)
  • 1 1/2 worcestershire sauce (teaspoosn)
  • 1 1/2 teaspoons black pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon hot pepper sauce
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    Directions

    1. In a bowl, stir together all ingredients.
    2. Brush on during or at the end of grilling. Also serve at the table. Refrigerate leftover sauce; will keep refrigerated for 2 weeks.
    3. Makes about 2 cups. Nutritionals per 1/4 cup serving.
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