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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. large shrimp (16-20 per pound, peeled and deveined)
- 4 Tbsp. unsalted butter (melted)
- 4 Tbsp. Sriracha
- 1 Tbsp. lemon juice (freshly squeezed)
- 1 clove garlic (finely minced)
- 1 tsp. kosher salt
- 1/2 tsp. ground black pepper (freshly)
- 2 Tbsp. scallions (thinly sliced)
- 2 Tbsp. sliced almonds (toasted, optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium860mg36% |
| Potassium60mg2% |
| Protein1g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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