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Sous Vide Salmon with Pineapple Miso Glaze
WENT HERE, 8 THIS8Ingredients
60Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. salmon (divided into 2-4 portions)
- 1/2 tsp. salt
- 2 tsp. olive oil
- 1 tsp. avocado oil (or other high heat cooking oil)
- glaze (Pineapple Miso)
- 2 Tbsp. white miso paste
- 2 Tbsp. white wine
- 4 Tbsp. pineapple juice
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium750mg31% |
| Potassium420mg12% |
| Protein24g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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