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Sous Vide Potatoes (Mini Potatoes)
WENT HERE, 8 THIS7Ingredients
79Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. small potatoes (halved, use Yukon gold potatoes)
- 3 garlic cloves (minced)
- 1 sprig fresh thyme
- 2 tsp. salt
- 1/2 tsp. pepper
- 3 Tbsp. butter fat
- 1 Tbsp. avocado oil (for browning at end)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1190mg50% |
| Potassium730mg21% |
| Protein4g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C60% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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