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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 slice white bread (broken into fine crumbs)
- 1/4 cup whole milk
- 1/4 cup grated Parmesan cheese (plus extra for serving)
- 1/4 cup Seasoned dry bread crumbs
- 1 large egg (lightly beaten)
- 2 Tbsp. fresh parsley (chopped)
- 1 clove garlic (minced)
- 1/2 tsp. dried oregano
- 1 Tbsp. vegetable oil (for browning, optional)
- 1 lb. pasta (your own favorite)
- tomato sauce (your own favorite, for serving)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat1g |
| Cholesterol135mg45% |
| Sodium290mg12% |
| Potassium660mg19% |
| Protein42g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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