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Ingredients
US|METRIC
4 SERVINGS
- 2 pork tenderloins (approx 2 1/2 lbs)
- 1/4 cup brown rice syrup
- 1/4 cup hoisin sauce
- 2 Tbsp. honey
- 3 Tbsp. dark soy sauce
- 1 1/2 tsp. light soy sauce
- 1 1/2 tsp. five spice powder
- 1 1/2 Tbsp. sesame oil
- 6 cloves garlic
- 6 slices ginger
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1190mg50% |
| Potassium1090mg31% |
| Protein55g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber1g4% |
| Sugars18g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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