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Tania Antonovič: "Soft and juicy meat simply melting in your mouth…" Read More
24Ingredients
80Minutes
1040Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg chuck steak (in large dice)
- 700 mL Burgundy wine
- 200 grams bacon lardons (smoked)
- 8 shallots (I diced mine but you can leave them whole if you prefer)
- 4 carrots (medium, peeled and diced)
- 2 celery stalks (large, washed and diced)
- 10 chestnut mushrooms (or white, sliced)
- 3 cloves garlic (minced)
- 2 Tbsp. tomato purée
- 400 mL beef stock (– I used a great cheat, Baxters beef consomme)
- 2 bay leaves
- 1 sprig rosemary
- 1 handful fresh thyme
- 100 mL water
- black pepper
- sea salt
- duck (/goose fat, this gives the dish a shiny glaze)
- 1 Tbsp. cornflour (made up into a paste)
- unsalted butter (for frying)
- vegetable oil
- 150 mL milk
- 100 grams salted butter
- potatoes (Mashing, peeled and cut in half)
- carrots (peeled and cut into chunks)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat21g105% |
| Trans Fat0g |
| Cholesterol210mg70% |
| Sodium850mg35% |
| Potassium2600mg74% |
| Protein67g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A350% |
| Vitamin C70% |
| Calcium25% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tania Antonovič 5 years ago
Soft and juicy meat simply melting in your mouth. Worth every hour of cooking. And the sauce is delicious!!!!