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Ingredients
US|METRIC
4 SERVINGS
- 1 soursop (medium)
- 6 cups water
- 3 cups soursop (pulping the, the other 3 cups to make up the drink)
- 1 Tbsp. lime juice
- 1/4 tsp. vanilla extract (/ essence)
- 2 Angostura bitters (splashes of)
- sugar (to taste, approximately 1 cup)
- 1 pinch salt
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