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Sourdough Stuffing With Mixed Mushrooms, Spicy Sausage And Thyme
BUTTER FOR ALL13Ingredients
65Minutes
680Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 Tbsp. butter
- 1 lb. pork sausage (Fresh, click HERE for my recipe)
- 3 Tbsp. butter
- 1 lb. pork sausage (Fresh, click HERE for my recipe)
- 1 large onion
- 6 rib celery
- 2 large carrots
- 1 bulb fennel (Of Fresh)
- 1 mixed mushrooms (+ Pound)
- 3 Tbsp. fresh garlic
- 3 Tbsp. fresh thyme
- 12 cups crumbs (Toasted Sourdough)
- 4 cups chicken stock
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium900mg38% |
| Potassium440mg13% |
| Protein18g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber2g8% |
| Sugars33g |
| Vitamin A45% |
| Vitamin C8% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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