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Ingredients
US|METRIC
4 SERVINGS
- 100 grams sourdough starter (active, see notes)
- 500 grams bread flour
- 375 grams water (filter)
- 10 grams salt
- 125 grams raisins
- 8 grams canela (1 tsp)
- rice flour (to dust the banneton)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1140mg48% |
| Potassium410mg12% |
| Protein19g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate138g46% |
| Dietary Fiber5g20% |
| Sugars19g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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