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Jorge Aparicio: "It’s a winner with the kids and makes plenty to f…" Read More
9Ingredients
25Minutes
230Calories
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Ingredients
US|METRIC
7 SERVINGS
- 4 Tbsp. butter (melted)
- 2 eggs
- 1 cup milk (I used almond milk)
- 1 tsp. vanilla extract
- 1 1/2 cups sourdough starter (stirred)
- 1 1/2 cups flour (I used whole grain einkorn)
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. salt
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium730mg30% |
| Potassium135mg4% |
| Protein7g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Jorge Aparicio 3 months ago
It’s a winner with the kids and makes plenty to freeze for busy mornings!! We added chocolate chips to some and blueberries. They take a while to cook so be patient our you’ll have raw parts specially where the blueberries land.