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Sourdough Bread With Muscovado Sugar
SOURDOUGH AND OLIVES6Ingredients
35Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 450 grams wheat flour
- 100 grams whole wheat flour
- 100 grams wheat (sourdoug starter, or rye)
- 300 grams water
- 50 grams muscovado sugar (or 75 gram according to the original recipe.)
- 15 grams sea salt
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1460mg61% |
| Potassium670mg19% |
| Protein23g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate131g44% |
| Dietary Fiber17g68% |
| Sugars12g |
| Vitamin A0% |
| Vitamin C |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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