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8Ingredients
30Minutes
190Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups all-purpose flour
- 3 tsp. baking powder
- 1/2 tsp. salt
- 1/3 cup butter
- 2 Tbsp. fresh chives
- 1 1/4 cups sour cream
- 2 Tbsp. butter (melted)
- coarse salt
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium370mg15% |
| Potassium60mg2% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sylvia D 4 years ago
it was very good. i used vegan margarine instead of butter and tofu sour cream instead of sour cream. it probably made it denser, but it was still good. also used onion and garlic instead of chives because that’s what i had on hand. it still had a nice flavour. the texture kind of reminded me of pillsbury biscuits.