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Sour Cream Banana Cake with Caramel Icing
KANDY'S KITCHEN KREATIONS15Ingredients
60Minutes
1340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup butter (softened)
- 1 1/2 cups sugar
- 2 eggs
- 1 tsp. vanilla
- 2 cups flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 3/4 tsp. salt
- 1 cup sour cream
- 2 bananas (ripe, mashed)
- 1 stick butter
- 1/2 cup brown sugar
- 1/4 cup milk (evaporated or canned)
- 2 cups powdered sugar
- 1 tsp. vanilla
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NutritionView More
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1340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1340Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium1240mg52% |
| Potassium470mg13% |
| Protein12g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate217g72% |
| Dietary Fiber4g16% |
| Sugars162g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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